Restaurant Menu
Main Dishes
Spaghetti con Gamberi
Vino bianco, zucchini bias, grana padano
Beef Ragout Pappardelle
House-made Pappardelle, oxtail ragout, grana padano
180
Lombok Octopus 
Octopus, smashed baby sweet potato, tailwang sauce
Sour and Spicy Short Ribs
Australian short ribs, smoked tomato, gochujang broth
Fish and Chips
Fish catch of the day fries, homemade tartar sauce
Black Pepper Beef
Stir-fried beef in black pepper sauce served with rice
100
Mekalas
Fish catch of the day, kacang mekalas, sambol embe
Ribs Birria
Chipotle-braised short ribs with silky mashed
potato and a rich, aromatic beef consommé.
190
Snapper Chili Pepper
Fried battered fish tossed in chili and pepper served with rice
Funghi alla Napoletana Pappardelle
Pappardelle with mushrooms aubergine, fresh
tomato sauce, and basil.
150
Salted Egg Prawn
Deep fried prawns with salted egg yolk served with rice
Black Pepper Tofu
Crispy tofu stir-fried in house black
pepper sauce.
Poured Seafood Kway Teow
Kway teow (flat rice noodle) with seafood and poured with thick sauce
Cap Cay
Stir-fried mixed vegetables with egg.
Soirée Fried Rice
Smoky, flavor loaded, wok fried rice brings
together fried egg, garlic, and Soirée secret
sauce, topped with pickles and a crunchy cracker.
– Chicken
– Umami 
– Mixed vegetables, mushrooms,
tofu, and fried egg.
– Seafood
– 70
– 75
Thai Green Curry Chicken
A rich, house-crafted Thai green curry with chicken and vegetables, simmered in coconut milk and infused with green chili, kaffir lime, and Thai basil.
Cashew Chicken
Sichuan style sweet and spicy served with rice.
80
Chicken Taliwang
Local chicken, eggplant, long bean, taliwang sauce, rice
Salads
Caesar Salad
Chicken, romaine lettuce, caesar dressing
Mixed Garden Salad
Mesclun mix, carrot, cherry tomato, cucumber, yuzu dressing.
Prawn Salad
cherry tomatoes, chickpeas, grilled tiger prawns,
sesame dressing
Soups
Zuppa Toscana
spinach, house-made sourdough
Tom Yum Talay
champignon mushrooms, king prawn, venus clam, squid
Crème Mushroom Soup
shiitake, ear, and oyster mushrooms,
truffle foam, house-made sourdough
Grilled
Surf and Turf
Fillet mignon, tiger prawns, duck fat convit vegetables
Striploin 300gr
Aus red gum free range and hormone free beef, served with homemade fries and saucе
Ribeye 250gr
Aus red gum free range and hormone free beef, served with homemade fries and sauce
The Hang-out Platter
All the hits in one epic platter-brisket tacos, buffalo chicken wings, shawarmas, beef skewers, corn ribs, fries, and sliced chicken sandwiches. Built for sharing, perfect for vibing (only available monday to friday)
Light Bites
French Fries
– Garlic
– Cheese
– 75
Cauliflower Fritter
Battered and fried cauliflower with dipping sauce
Calamari
Battered and fried squid (100gr) with dipping sauce
55
Popcorn Chicken
Battered and fried chicken pieces with dipping sauce
70
Quesabirria
Beef birria, salsa roja
Corn Ribs
Seasoned, fried and drizzled with chilli mayo
50
Garlic Parmesan Wings
120
Brisket Taco
Smoked brisket, jalapeño, onion, salsa verde
Bao Bun
Crispy chicken on Chinese bun
90
Burgers
Wagyu Cheeseburger
Secret sauce, lettuce, tomato, gherkin pickles, cheese, fries
140
Crispy Chicken Burger
Lettuce, tomato, gherkin pickles, cheese, fries
Desserts
Double Chocolate Cake
choco sponge, choco ganache
Tiramisu Della Nonna
90
New York Cheese Cake
90
Gelato
Choose the flavours: rum raisin, chocolate, vanilla bean, klepon, coffee
40/Scoop
Mocktails
Con Leche
clarified milk punch, pineapple lemongrass soda
50
Cocona
50
Turenco
cordial kaffir leaf
50
Asteria
50
Ginger Twist
50
Sugar Plum
orange, watermelon, mango pear foam
50
Cocktails
Screw Pine
150
S' Mores
peanut butter, bourbon, coffee liqueur, espresso
150
Tiki Taka
white rum dark rum coconut milk, pineapple, strawberry
150
Cette Soirée
vodka, lemon, homemade ginger beer, mixed berries, angostura bitter, rosemary. dried orange
150
Fairy Floss
150
Early Bird
150